Swiss TVP SA produces high-quality textured vegetable protein (TVP) – 100% natural, Swiss Made certified.
Be the first to knowTVP is a plant-based food ingredient with sustained global growth, driven by the demand for sustainable alternatives to meat. At Swiss TVP, we are the first producers of TVP from sunflower — a unique raw material, processed by extrusion and drying, with no additives whatsoever. The result: a pure, natural and certified protein, suited for vegetarian, vegan and religious dietary practices.
Our exclusive raw material — cultivable anywhere in the world, rich in vitamins, minerals and unsaturated fatty acids. An innovative product on the global TVP market.
Source of complete proteins and the historical base of TVP, selected non-GMO and processed according to the most rigorous Swiss standards.
Nitrogen-fixing plant, hypoallergenic and antihypertensive. Well adapted to temperate climates, an important source of high-quality plant proteins.
Swiss TVP: the sustainable alternative to animal protein
Only the processed raw material. No preservatives, no flavor enhancers, no artificial flavors.
Radically reduced carbon footprint compared to animal protein. TVP is the food of tomorrow.
Rich in complete plant proteins, suited for vegetarian, vegan and plant-based diets.
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